Basil-Peach Salsa

This refreshing blend of peaches, tomato and sweet pepper goes great with colorful tortilla chips or as a topper for grilled pork or chicken.

15 min.
Makes 4 cups or 12 (1/3-cup) servings



1. In a medium bowl, stir together peaches, tomato, onion, bell pepper, jalapeño, orange juice, basil, salt and pepper; gently toss to combine.

Quick Tip: Chile peppers contain volatile oils that can burn your skin and eyes. When working with chile peppers, wear hand protection.

Nutrition Per Serving

27 Calories, 0g Fat, 0g Saturated Fat, 0mg Cholesterol, 100mg Sodium, 5g Carbs, 0g Fiber, 0g Sugar, 0g Protein. Daily Values: 5% Vitamin A, 11% Vitamin C, 1% Calcium, 0% Iron
© 2016 Marsh Supermarkets, Inc.