Grilled Banana Bread-Strawberry Sandwiches

Rich chocolate-hazelnut spread and fresh strawberries make an appealing flavor combo for this sweet dessert. Try other fruit and nut butter combinations such as almond butter and fresh peaches.

Prep
15 min.
Cook
2 min.
Serves
4

Ingredients

Directions

  1. Prepare a charcoal or gas grill for direct cooking over medium-high heat.
  2. Spread each bread slice with 1 tablespoon chocolate-hazelnut spread. Layer four slices with ½ cup strawberries. Top with remaining bread slices to form sandwiches. Brush top and bottom of sandwiches with melted butter.
  3. Grill for 2 to 3 minutes or until bread is toasted. If desired, sprinkle powdered sugar over top before serving.

 


Nutrition facts per serving: 718 calories, 35 g fat, 20 g saturated fat,0 g trans fat, 82 mg cholesterol, 468 mg sodium, 95 g carbohydrates, 5 g fiber, 24 g sugar, 8 g protein. Daily Values: 20% vitamin A, 85% vitamin C, 8% calcium, 20% iron.

© 2016 Marsh Supermarkets, Inc.