Macaroni Salad

This main-dish salad makes a big batch perfect for a potluck or large picnic.

Makes 18 servings



1. Cook macaroni according to package directions; drain and let cool. In a large bowl toss together macaroni, ham, salami, cheese, celery and onion.

2. For dressing, in a small bowl, combine sour cream, French dressing, salt and pepper. Pour dressing over macaroni mixture. Add chopped eggs; stir gently to combine.

Nutrition Per Serving

244 Calories, 13g Fat, 7g Saturated Fat, 0g Trans Fat, 83mg Cholesterol, 484mg Sodium, 17g Carbs, 1g Fiber, 3g Sugar, 12g Protein. Daily Values: 10% Vitamin A, 1% Vitamin C, 12% Calcium, 5% Iron
© 2017 Marsh Supermarkets, Inc.