Serve as a tart and eye-appealing side dish
with roast turkey or goose.
1 lb. Fresh Whole Cranberries
2 Small Oranges, quartered and seeded
1/2 cup Chopped Pecans or Walnuts
1 cup Sugar
1/4 cup Orange Flavored Liqueur
Place all ingredients in a food processor and chop
and blend. Store in refrigerator. Makes 3 1/2 cups.
