Simply Chocolate Eggnog
Turn traditional eggnog into an unexpected treat with a simple flick of the whisk. Top it off with a dollop of whipped cream to show off a sprinkle of spice.
- 3 min.
- In a 2-quart pitcher, whisk together eggnog and chocolate syrup. Cover and chill until ready to serve.
- In a medium bowl, beat whipping cream with sugar until soft peaks form. Dollop over eggnog in glasses. Sprinkle with nutmeg or cinnamon.
Nutrition facts per serving: 253 calories, 11 g fat, 7 g saturated fat, 0 g trans fat, 102 mg cholesterol, 87 mg sodium, 30 g carbohydrates, 0 g fiber, 27 g sugar, 6 g protein.
Daily Values: 75% vitamin A, 2% vitamin C, 165% calcium, 1% iron.