Vanilla Green Tea Lattes

The key ingredient, vanilla soy milk, gives these non-dairy lattes their smoothness and distinctive vanilla flavor. Mild-flavored green tea contains powerful cell-protecting antioxidants.

Makes 2 servings



1. In a small saucepan over medium heat, bring soy milk and agave nectar just to boiling. Remove from heat and add tea bags. Let steep for 5 minutes.

2. Remove tea bags.

3. Serve hot, topped with an orange slice.

Nutrition Per Serving

130 Calories, 3.5g Fat, .5g Saturated Fat, 0g Trans Fat, 0mg Cholesterol, 160mg Sodium, 19g Carbs, 3g Fiber, 15g Sugar, 6g Protein. Daily Values: 10% Vitamin A, 30% Vitamin C, 30% Calcium, 8% Iron
© 2017 Marsh Supermarkets, Inc.